Wheel-Thrown Jam
Bean Sculpt’s Wheel-Thrown Jam is a vibrant and sweet natural coffee from the highlands of West Arsi, Ethiopia. With rich notes of strawberry jam, maple syrup, and creamy milk chocolate, this offering brings a luscious, dessert-like flavour to every cup. Grown at an impressive 2,064 meters on Adam Banata’s organic-by-default farm, this coffee’s Ethiopia heirloom cultivars thrive at high altitudes, creating a well-rounded and fruit-forward experience. Perfect for those who love a juicy and sweet coffee, this natural process shines in both pour-over and espresso, delivering a delightful balance of fruity brightness and smooth sweetness.
Tasting notes |
Strawberry Jam, Maple Syrup, Milk Chocolate |
Region |
Ethiopia |
Elevation |
2064 MASL |
Process |
Natural |
Cultivar |
Ethiopia Heirloom |
How we brew it |
Percolation Brewing (e.g., V60, Chemex) |
Our coffee is roasted using fully electric roasters, paving the way for a more sustainable future by significantly reducing the carbon footprint of the roasting process.
We donate 1% of all our sales to Farm Africa. Farm Africa is an organisation dedicated to empowering farmers in Eastern Africa.
All coffee received will be in recyclable coffee bags.
All orders over £40 get free Royal Mail Tracked 48 delivery (UK only).
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